Bread - Ekmek — illustrative photo
Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo

Trail's End Baking Company

Bakery in Ludington, MI 49431: opening hours, location and what to order.

Bakery Hours listed
Get directions (231) 843-3327 See the menu

Opening hours

 
Eastern Time

Checking hours…

MondayClosed
Tuesday8 AM – 3 PM
Wednesday8 AM – 3 PM
Thursday8 AM – 3 PM
Friday8 AM – 3 PM
Saturday8 AM – 3 PM
SundayClosed

35 hours a week across 5 days. Holiday hours may differ.

Tap for directions

110 W Filer St, Ludington, MI 49431

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Address110 W Filer St, Ludington, MI 49431
Phone(231) 843-3327
StyleBakery
CountyMason County
Time zoneEastern Time
Wheelchair accessYes

About Trail's End Baking Company

Trail's End Baking Company serves Ludington from 110 W Filer St, right in the middle of Ludington.

Our Ludington directory counts 5 bakeries in total — about one per 1,515 people living in the city. The closest neighbour on our map is Chef John's European Bakery, less than 0.1 mi away.

Doors open from 8 AM at the earliest, and the last pick-up window runs to 3 PM, for about 35 hours across 5 days a week. Note that Sundays are a day off here.

Listed services include indoor seating. Wheelchair users should find step-free access.

Services and amenities

Indoor seating Outdoor seating

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
  • Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
  • Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.
  • Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.

Breads & Rolls

  • Multigrain LoafA hearty loaf combining whole wheat, oats, flax, and sunflower seeds, with a wholesome chew and a crust rolled in more seeds.
  • Sourdough BouleNaturally leavened round loaf with a blistered, deeply browned crust, an open chewy interior, and the gentle tang of a long fermentation.
  • Honey Wheat Sandwich LoafA soft-crumbed pan loaf made with whole wheat flour and a touch of honey, sliceable for toast, lunchbox sandwiches, and grilled cheese.
  • Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.

Cookies & Bars

  • Chocolate Chip CookieBrown-butter dough loaded with semisweet chocolate chunks, baked to crisp golden edges and a chewy center with a sprinkle of sea salt.
  • Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
  • SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
  • Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 8 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
  • Closed on Sundays — plan weekend treats for Saturday.
Full hours

Photos

All photos
Bread - Ekmek — illustrative photo
Illustrative photo
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Trail's End Baking Company

What are Trail's End Baking Company's hours?
Trail's End Baking Company's listed hours are Mon: Closed; Tue–Sat: 8 AM – 3 PM; Sun: Closed. Holiday hours can differ.
Is Trail's End Baking Company open on Sunday?
No, Trail's End Baking Company is listed as closed on Sundays.
What time does Trail's End Baking Company open in the morning?
The earliest listed opening time is 8 AM on Tuesday.
Where is Trail's End Baking Company located?
Trail's End Baking Company is at 110 W Filer St, Ludington, MI 49431. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Trail's End Baking Company?
The listed phone number is (231) 843-3327.
What should I order at Trail's End Baking Company?
As a bakery, typical picks include Morning Glory Muffin, Sticky Bun, Multigrain Loaf, and Sourdough Boule. See the full menu page for more.
What other bakeries are near Trail's End Baking Company?
Nearby options include Chef John's European Bakery (less than 0.1 mi), Britter's Twisted Whisk (0.2 mi), and Big Apple Bagels (1.6 mi).

Bakeries near Trail's End Baking Company

Chef John's European Bakery
Chef John's European Bakery110 W Filer St, Ludington
less than 0.1 mi awayPolish & Eastern European bakery
Britter's Twisted Whisk
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Big Apple Bagels
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